The Corden Blue dish is a popular dish of large and small people, chicken breast, with marmalade and soft cheese. The blue chord is either cooked or grilled in the oven.

The blue chord dish comes from chicken breast, blue cheese, mozzarella cheese, marmalade, eggs with oil, ground cakes and black pepper. As well as salt and pepper.

Ingredients

Four tablespoons of melted butter.
Four large pieces of chicken fillet.

Half a teaspoon of salt .

¼ teaspoon of black pepper .

Spoon of paprika (sweet pepper).

Four slices of anchovy meat.

Four slices of cheddar cheese.

A tablespoon of black or green olives in the form of slices

For coverage

Two eggs.

1/4 teaspoon salt.

A small pinch of black pepper.

Two cups of crumbs.

How to prepare

1 Roll the oven 180 degrees, then bring in a medium-sized oven, place the butter in it, and toss it aside. Then place a piece of fillet between two pieces of butter paper, and knead them with a meat hammer to become a little thin, not torn. And put it in a platter complete the rest of the pieces.

2 Then we stir the chicken, put it in salt, pepper and paprika, and toss them aside.

3 Then put a piece of luncheon, with a slice of cheese, some olives on half the piece of fillet, then praise the second half of the elephant, to get half a circle, and then try to insert luncheon and cheese inside the piece of the villa.

4 Place the eggs in a dish, add the salt and pepper, and stir them slightly.

5 Place the crisps in a wide dish, place the pieces in the eggs, lightly turn over to cover with a thin layer, then put them in the crumbs and flip on both sides, then put them in the oven for 30 minutes stirring until the chicken is cooked.