Hello, steem community today i want to share some memory about the special pakistani French Fries.
Special Pakistani French fries are a variation of the classic French fries dish that have been infused with flavors and spices commonly used in Pakistani cuisine. They are typically seasoned with a mixture of spices such as cumin, coriander, chili powder, turmeric, and garam masala. Some variations of Pakistani French fries also include the addition of diced onions, chopped cilantro, or even minced meat, making them a tasty and filling snack or side dish.
To make special Pakistani French fries, you'll need:
- 4 medium-sized potatoes
- 2 tablespoons of corn oil or any neutral oil
- 1 teaspoon of cumin powder
- 1 teaspoon of coriander powder
- 1 teaspoon of chili powder
- 1/2 teaspoon of turmeric powder
- 1/2 teaspoon of garam masala powder
- Salt, to taste
- Fresh cilantro leaves, chopped (optional)
- Diced onions (optional)
Instructions:
- Rinse and peel the potatoes, then cut them into thin, even slices.
- Heat the oil in a deep pan or a wok over medium heat.
- Add the sliced potatoes to the pan and fry until they are golden brown and crispy.
- In a separate bowl, mix together the cumin powder, coriander powder, chili powder, turmeric powder, garam masala powder, and salt.
- Once the fries are done, remove them from the pan and place them on a paper towel to drain any excess oil.
- Sprinkle the spice mixture evenly over the fries, tossing to make sure they are evenly coated.
- Add the chopped cilantro and diced onions, if desired.
- Serve hot and enjoy your special Pakistani French fries!
These spicy and flavorful fries are a delicious twist on the classic French fries and are sure to be a hit with your family and friends.