In restaurants guacamole is my favourite , um I used to have it every time especially when they make it fresh in front of you in the restaurants at your table it's amazing
and since I've watched it every day being made now I know how to make it myself and I'm going to show you how to make it it's super easy if you never have it please try this recipe you're going to love it and if you've had it especially if you go to any restaurants
then try making it yourself because it's super easy and super delicious when you make it at home so let's start the main ingredient in guacamole is of course avocados so make sure you get a really good avocado
I use Hass avocados they usually meteor and softer and they have a really good flavor and also make sure that they're soft right so your avocado has to be soft all you have to do is basically
cut it in half then you can scoop the the half without the fit inside just scoop it in a bowl using a spoon and since it's a right avocado you don't need much work and then for the pit you can just remove it easily and scoop
the rest of the avocado using a fork smash the avocado and depending on the consistency you're looking for so if you want it soft of course you smash it more if you want it less soft with chunky
in it then you smash it less so you do what you like and so just smash it like this we need to add acid which is basically citrus in this recipe to the avocado so it doesn't turn brown
so I'm using lime and that's what they used in Mexico pushes the line like this on your table to make it juicier and then cut it in half and basically
just squeeze it to get the juice add the lime juice to the avocado if you like it really citrusy you can use two limes if you want but one should be fine also if you don't have limes
you could use a lemon juice but I would encourage you to use a lime it really makes a difference now the finale all we have to do is add the chopped tomatoes here the fiery chopped onion
and also if you don't want to use onions you can use green onions they're milder to have a mild taste whatever you like and of course the cilantro and mix all these ingredients together you can also add finely chopped jalapenos
or any kind of hot pepper I'm not a big fan of jalapeno so I'm going to skip it but feel free to add it if you like it to season we're going to add black pepper and of course salt and finally mix it serve the guacamole with corn chips and that's it
I taste this for you yummy I love this recipe it's so simple and has the flavors of the avocado and onions and tomatoes and it's clean flavors
it is a million times better than what you eat in the restaurant and it's actually pretty healthy so I hope you try it and let me know what to think about the recipe.