KOMB: KOMBUCHA’S PROTECTION AGAINST RADIATION: ANECDOTES, LEGENDS & SCIENCE ( IONIZING RADIATION’s ENEMIES )...( Part 2 )

in health •  6 years ago  (edited)

Anecdotal Stuff

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For decades, doctors and alternative health professionals have been recommending Kombucha to their patients. Though most cancer organizations do not endorse the use of Kombucha Tea as a specific treatment option, that misses the point of Kombucha’s benefits, specifically as a daily health tonic meant to prevent disease and assist the body’s natural processes.

German doctor Rudolph Sklenar famously claimed to use Kombucha to treat cancer (among many other diseases in early stages) with fantastic results. Today, alternative treatment courses sometimes involve adding Kombucha to the daily routine.

Relatedly, some people claim Kombucha alleviates or prevents chemotherapy sickness due to reduction in absorbed radiation. This assertion is the most relevant to the current question: Can Kombucha protect the body against harmful radiation?

25 years ago, Russian residents near the town of Chernobyl suffered through the worst nuclear accident in human history. The effects of the radiation released on the local population (and the entire world) has been debated ever since, with some early studies claiming only isolated health problems associated with the accident.

However, recent studies have more accurately captured the horrific, long-term effects on the health of plants and animalsboth in the region and all over the world with the dramatic release of radiation, linking nearly 1 million deaths worldwide to the explosion at Chernobyl. Surprised? Not exactly.

( To Be Continued )

Resources:

  • Does kombucha tea attenuate the hepato-nepherotoxicity induced by a certain environmental pollutant?

  • Possible Protective Effect of Kombucha Tea Ferment on Cadmium Chloride Induced Liver and Kidney Damage in Irradiated Rats

  • Protective effect of kombucha mushroom (KM) tea on chromosomal aberrations induced by gamma radiation in human peripheral lymphocytes in-vitro

  • PXDS.com


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@tatjanastan, In my opinion we are now entered into the Competitive World and in this world we can see many Disadvantages and i think that the biggest disadvantage is, when people hold the health issues and when they visit Multiple Professionals we can see that every individual have different remedies where people get confuse.

Wishing you an great day and stay blessed. 🙂

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Kombucha gets rid of dampness and all kinds of stagnation. It's great for the spleen. Kombucha is great for candida as long as it's fermentation to remove most of the sugar content

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Wow, we really do learn every day, it's a pleasure reading your article. I knew anything about this before.

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