One Pot Red Curried Lentils
Ingredients
° 1 (15 oz) can lentils, drained
° 1/2 cup coconut milk
° 2-3 tbsp Thai red curry paste (to taste)
° 1 1/2 cups cooked brown rice or quinoa
° 1tbsp fresh chopped mint
Directions
In a medium sized pot or skillet, place lentils , coconut milk and curry paste together .
Stir and warm iver medium heat.
Serve over cooked rice or quinoa, garnished with fresh mint.