By. Dynet
.Hy,,,
ingredient:
250 gr chakra flour
400 ml pandan juice and suji
The method :
Stir all the filter ingredients, heat the Teflon, spread the oil, take a spoonful of the dough into the Teflon while turning it, let it cook, remove the coconut content and fold it
Unit Material:
1 piece of coarsely grated half old coconut
150 gr palm sugar
400 ml air
1 tbsp margarine
4 torn pandan leaves
Method: mix all ingredients until dry and cook over low heat.