The Fruit Fly: Small, Ugly Insect, with Huge Consequences

Despite its innocent appearance and the fact that many people are ignorant of it, the fruit fly is an insect that serves an important purpose in nature and agriculture. These small flies are commonly found on overripe fruits and vegetables, and are a great menace as they tend to ruin most if not all of the harvest. Their red eyes and round tan body are distinguishing features of a parasite usually seen near rotten tomatoes.

While humans are not a threat to fruit-fly populations, the fruit-fly proves to be a threat to both orchards and backyards. A small infestation means a fast reproductive rate just an example of how fruits can be spoiled earning farmers huge losses. At the ripe stage, the adult female lays her eggs in the soft unique fruit flesh and the grown babies then nestle within the fruit and munch on all the soft profusiveness until abandoned in utter rot.

This paper aims at understanding the advantages that spawn from fruit flies and governing these benefits. Loaded with female and male genetically altered strains which are only bred for a month, genetically fruit flies have shorter life cycles why they are highly resourced. In particular, they are gene therapists themselves and researchers examine them so as to apply that knowledge to eating well, development and conduct.

On the one hand, crops are damaged by these animals, on the other hand, they provide a useful service. It is necessary to seek effective strategies to keep their numbers in check so that horticultural systems are not destroyed and still do acknowledge that they also have a purpose in science.