Today I am going to tell you about curry pakoras which are very delicious and delicious. I hope you will also like these my made curry pakoras. The things that have been used in them, first of all I will tell you Will.
Use of curry ingredients
| No | Ingredients |
|---|---|
| 01 | Butter milk two liters |
| 02 | Basin one foot |
| 03 | A cup of oil |
| 04 | A number of tomatoes |
| 05 | Green coriander as required |
| 06 | A tablespoon of red pepper |
| 07 | Six green peppers |
| 08 | One onion |
| 09 | Half a teaspoon of turmeric |
| 10 | Half a teaspoon of salt |
| 11 | A tablespoon of hot spices |
First I put the basin in the butter milk then dissolved the basin well in the butter milk and then put the hot spices in it.
First I heated oil in a pan and put onions in it when the onions became light brown in color. Then I put turmeric salt and red pepper in it. When all these things are well fried, then we put the basin and hot spices in the butter milk solution and then put them in it and cook on low heat. We need an hour to cook it. When we take the curry off the stove, we put green coriander in it.
pakro Ingredients
| No | Ingredients |
|---|---|
| 01 | Basin one foot |
| 02 | Potatoes half a kg |
| 03 | A cup of oil |
| 04 | Five green peppers |
| 05 | A tablespoon of red papper |
| 06 | Half a teaspoon of salt |
| 07 | A tablespoon of turmeric |
| 08 | A tablespoon of hot spices |
| 09 | A cup of water |
| 10 | One onion |
| 11 | Green coriander as required |
To make fritters, first we chop the potatoes finely, then finely chop the onion and green chillies in the same way, then sift the basin, add the potatoes, onion, red pepper, green pepper, turmeric, salt, hot spices, green coriander and water. Mix it well by hand and then keep it for ten minutes and then put oil in the pan and heat it well and then fry. The spices were made into small fritters in a frying pan with the help of a spoon. When they turned light brown on one side, we turned them upside down on the other side with the help of a large spoon. Took them out and put them in the chain and with that our chain fritters were ready.
And now with that the curry pokora is ready and I hope you like my curry pakora recipe.
@event-horizon
@hassanabid
@haidermehdi
You need to improve the presentation of your post. Align images in a more organized way.
You are not engaging enough with others.
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I am trying more and more to get attached to others and also I have fixed the pictures better and now I am also voting on other's post and also voting you history of last few days. One can see the rest. Thank you very much for guiding me.
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Excellent work from you
I appreciate your pakora recipe
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Thank you Dear friend @khang572.
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when i see your last photo of curry it's looks delicious 😋...and describe your recipe very well ...Have a great day dear.
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Thank you so much @iffatilyas.
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❣️ you're welcome
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😊😊😊
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beautiful 🤩Curry Pokaras Recipe
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Thank you so much Dear @sawera1.
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Mention Not 🚫
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What do you mean?
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Curi has been always my favorite dish. My mouth is watering after seeing your delicious recipe. Keep sharing your quality content.
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