Hello food lover🥳
I Hope everybody is doing well. I have come up with a new recipe Singara. We all love to convenience of all of you fun Singara in a very short time .Everyone in our house loves it. I hope you like it too. It would be great to eat.I will show you how to make it.And if you like it,If you like it, you can try it at home. Everyone in our house loves it. Of course, I don't like kariba fried things in oil !! So let's start with today's recipe for making Singarea.

Here are the things we need for this recipe :

• Flour
• Potatoes
• Onion
• Salt and oil
• Green pepper
• Yellow powder
• Chilli powder
• Cumin powder
• Garlic paste
• Coriander leaves
• Black cumin

Step-1

First I will say that the flour blackberries mix salt and water well together. You have to remember well

Step-2

Putting piping in the In the ovenHeat oil in it and fry one by one with onion, green chilli, garlic, turmeric, cumin powder. Stir well with dried chilli powder.

Step-3

Shake well and give the potatoes. How long should the potatoes be stirred with water? And how long to leave with the lid on.

Step-4

And when the potatoes are well done, you have to go through the coriander leaves and take them out of the oven.

Step-5

Then you have to make small loaves of bread. The loaves should be a little longer and cut in half

#Step-6
Then take a piece of bread and serve it with some fried potatoes, and fold the bread together on both sides.

#Step-7
Then put a piping in the oven and heat the oil in it. And turn it upside down for a while and fry it.

#Step-8
Then when you see that the singers have turned a little brown, you have to take the name from the stove. Today's recipe is Singara. Serve hot. It’s a lot of fun to eat hot

Thank you for reading my foodies blog! 🥳🥳

Greetings and thanks to @toufiq777 and @tarpan for the possibility to motivate us to create content, and I thank @steemcurator01, @steemcurator02 @booming for supporting us.