Teaching Kids How to Prepare Jollof Rice and Beans Using Basic Ingredients

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Hello, kids!

Hello and welcome to my culinary tutorial post by Dear Kods. In this post, I'll be showing you how to prepare Jollof rice and beans with only a few basic ingredients.

Today, our economy is not friendly with us. Du to the way things are very costly today, people tend to manage the little resources they have. In regards to that, I wouldn't like you to spend much resources trying to prepare rice and beans. Let's take a look at how beans and rice are valuable in Nigeria and the world at large first.

In Nigeria, rice and beans that have been cooked into jollof are referred to as Jollof rice and beans. Millions of Nigerians, both visitors from other parts of the world and locals, adore the rice and beans dish known as jollof the moment they taste it.

The dish of jollof rice and beans is widely available and can be found in any restaurant in Nigeria. Let's now look at the necessary ingredients.

INGREDIENTS FOR JOLOF RICE AND BEANS

Rice, Beans, Fresh tomatoes, Onions, Fresh pepper, Fresh fish, Vegetable oil, Salt, Seasoning spices and Salt to taste.

Preparation of rice and beans

Stage 1: Begin by parboiling the beans. Next, pick and parboil the rice. Finally, wash both of them and set them aside in separate bowls.

Before adding rice, you can parboil the beans for 20 minutes.

Stage 2: Cut or grind fresh tomatoes.Blend or slice fresh peppers and keep them aside.

Stage 3: Slice the onions and set them aside in stage 2.

Stage 4: Parboil the fish, chicken, or beef with a few ingredients, including chopped onions, salt, and a small amount of water. For 10 to 15 minutes, boil your chicken or fish.

After parboiling your chicken, beef, or fish, remove it from the heat and set it aside, saving the water for your Jollof rice and beans.

Once you have assembled all of your ingredients, heat your cooking pot on a gas range, stove, etc., and add 200 cc of vegetable oil. The choice is yours whether to fry your fish, chicken, or meat.

Note: While frying the tomatoes, add the seasoning cube, salt, curry powder, and other ingredients.Stir and allow it to boil.

Stage 5: Add the washed beans and rice that have already been parboiled. Stir in the remaining fried tomato and pepper that you had previously removed and set aside, then scatter them over the cooked rice and beans and add any fried chicken, fish, or meat that you had previously fried.