What other oils can I mix with mustard oil?

Mustard oil contains a distinct flavor and smell, but on the off chance that you're searching for substitutes or complementary oils, here are a few choices:

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1. Canola Oil + Mustard Seeds:
   Broil ground mustard seeds in impartial canola oil to implant it with flavor. This combination works well for cooking and flavoring.

2. Indian Sesame Oil + Ground Dark Mustard Seeds:
   Utilize these in a 1:
   1 proportion to induce a comparable warm and flavor. Indian sesame oil sets perfectly with mustard seeds.

3. Other Cooking Oils:
   For high-heat applications, consider utilizing refined shelled nut oil, sunflower oil, or coconut oil. They all have tall smoke focuses and won't burn effectively.

4. Wasabi Oil:
   In the event that you need a clean, peppery warm reminiscent of mustard oil, attempt substituting 1 teaspoon of wasabi oil for 1 tablespoon of mustard oil.

5. Sichuan Peppercorn Oil:
   Supplant mustard oil with Sichuan peppercorn oil in a 1:
   1 proportion. Be aware—it includes a tongue-numbing impact!

6. Ground Horseradish or Wasabi + Impartial Oil:
   Utilize a little sum of grated horseradish or wasabi along side a impartial oil for a fiery kick.

Remember, mustard oil is labeled "For Outside Utilize Only" within the Joined together States due to FDA directions. Be that as it may, there's an FDA-approved food-grade mustard oil accessible called Yandilla mustard oil, which fulfills desires for that wasabi-like warm. You'll utilize it as a 1:
1 substitute in your formulas. Appreciate testing! 🌿