## The Diary Game 23-05-2021 The day about my cooking.

Hello Friends I hope you will all fine and doing your jobs well. Yesterday I enjoyed with my cooking and I want to share my recipe with all of you. I Hope you all will like my recipe and support me to keep my work Continue.

Recipe of KARHI PAKORA

First of all I took some Onions and cut them.

Then I Took a fry pan and add some oil to it and that onions which I had cut.

Then put that fry pan on a burner. I had left it for frying on burner.
Then I took small amount of Chickpea flour and Buttermilk (Lassi) and grand them well.
When that onions become little brown I poured that mixture of chickpea flour and buttermilk (Lassi) in that sauce pan like ,

I had left it for an hour to boil it. Also I added some dry red chili powder and dry Turmeric powder to it for our good taste.

Then the mixture boiled for an hour like,

After leaving that mixture on a burner for an hour to boil, I made a mixture of some potatoes, onions, green chili etc for pakoras.

I added some chickpea flour to it and some water and mix it well. Instead of it, I added some amount of dry red chili powder, some dry coriander, Zeera and salt for taste.

After mix it well I got a mixture for Pakoras.

I put a fry pan on burner to make pakoras.

That Pakoras had a great taste. That mixture which I had put on burner for boiling I put it down after one hour. I made some pakoras and add them to that KARHI mixture.

The oil which had left in that fry pan, I add some zeera and Red chili to it and fried it for a while.

Then in add that oil in small amount to KARHI.

My tasteful and Yummy KARHI PAKORA was Ready. Then I also took my simple selfie while I was Cooking.

I hope you will all like my this method of recipe and also you will try this. Please support and encourage me to keep my posts daily.
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