Goodnight !!!
Today I bring you a recipe that is too easy and quick, you can prepare it with few ingredients and I assure you that it will be the delight of all your guests, prepare mini parchita pie ...
Ingredients:
• 1 can of milk
• 1 package of cookies Maria.
• 2/3 Cup of • Passion fruit juice or passion fruit.
• 1/2 half teaspoon of gelatin.
• 2 clear eggs for meringue.
• 3/4 Cups of sugar.
Preparation:
You must crush the Maria cookie and reserve, then pour the condensed milk in the blender, with the juice of parchita and the gelatin, liquefy for 2 minutes. With the egg whites and sugar, assemble the meringue to decorate and start assembling your mini parchita pie, forming in the glass or cup, a layer of biscuit, a layer of parchita cream and finally the meringue, place an hour in the fridge and enjoy this delicious dessert.
They love you, thanks for reading.
The photos are my own.