Instant tiramisu is an ideal Italian dessert made with a mixture of caffe-coated biscuits and cream, often using cheese and rum.
This tiramisu is an alcohol-free version, which can be made instantly for sudden guests or to celebrate a special occasion by coming back home from the office.
This delightful coffee-flavored instant tiramisu will definitely touch your heart, while the chocolatey touch of cocoa powder and the companion high-end seek biscuits make it even more delicious.
(How to make Instant Tiramisu, Non-Alcoholic)
Preparation Time: 15 mins
Cooking Time: 0 mins
Total Time: 15 mins
For 3 glasses
Ingredients:
24 pieces of chocolate biscuits
2 1/2 tsp instant coffee powder
1 1/2 cups Beaton Whipped Cream
Cocoa powder, to sprinkle
Method:
Add 2 tsp instant coffee powder and 5 tbsp of hot water in a bowl, mix well and keep aside.
Combine the remaining 1/2 tsp instant coffee powder and 1 tsp hot water in a bowl and mix well. Mix this mixture well in the beaten whipped cream. Keep aside.
Dip the chocolate biscuits in a coffee solution and place it in a glass.
Spread a little coffee-whipped cream mixture evenly over this biscuit and pour it over it.
Make 2 more layers of biscuits and coffee-whipped cream mixture by repeating method numbers 3 and 4, and finally sprinkle the cocoa powder evenly over the top.
Repeat steps 3 to 5 to make 2 more glasses.
Refrigerate all glasses for 30 minutes and serve immediately.
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