Yam Porridge preparation || by @bright-takon || in @steemitfood

INTRODUCTION

Hello friends i am happy to present to you the yam porridge that i prepared today, it's very nice and i know you will like it.
Yam porridge is very delicious and sweet to eat, here in Nigeria many people like porridge yam mostly the Yoruba speaking parts.

            **Ingredients**

1 yam medium sized
onion medium sized 1
salt
blend of pepper
palm oil
crayfish
water
fresh fish
stock cubes

          **Image of the ingredients**

                  preparation

• 1: I cut and riase my fresh fish and put it inside the pot, than i put onion, pepper, stock cubes, and salt.

     Image
  

• 2: I put the pot on the fire for the fish to steem for three minutes

Image

• 3: I peel and cut the yam in to medium sized
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• 4: I chunks and riase the yam

Image

• 5: i put the yam inside the pot and i add water that will cook the yam

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• 6: I add palm oil, crayfish stock cubes and salt

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• Here my porridge yam is ready
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• Summary
  Thank you so much for reading this and i pray you leaned from it.
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