HOW TO MAKE THE FASTEST AND YUMMIEST POPCORN IN LESS THAN 10 MINUTES@daisybussy

Good evening everyone,I'm so happy to be on this platform. I would like to share with you how to make the fastest and yummiest popcorn. This recipe will make three servings.

YIELDS: 3 servings
PREP TIME: 0 hours 1 min
COOK TIME: 0 hours 5 mins
TOTAL TIME: 0 hours 6 mins

Ingredients
100 grams of popcorn kernels
2 tbsp. high-temperature cooking oil
2 spoonful butter and sugar 30g, for serving.

Directions
In a thin and shallow 3 1/2-quart pot, heat the oil over high heat. Put 2 fistful kernels of popcorn into the pan, cover, and let sit for 1 minute.

Put the pot back over the stove on high heat. Within a few minutes, the popcorn should start popping. Give the pan a good shake every now and then to ensure even heating.

Once the popping slows down to nearly a stop, remove the pan from the heat and let it sit for 1 more minute to give any stubborn kernels a chance to pop. Pour into a large serving bowl.

To make the topping

In a clean pot, melt the butter then add the sugar.

Allow to cook for 2-3 minutes.

Continue stirring.

Add to the popcorn while it is still hot.

Then serve.

I hope you've learnt one or two things from this post .

Thanks.
Cc:
@steemitfoods
@alikoc07