Calamari Stir Fry Rice

Its Sunday! I made Calamari stir fried Rice for dinner.
Let me share the recipe.
Ingredients :
1/2 kg Calamari
2 large onions
2 medium sized carrots (cut into strips)
1 zuccini ( cut into strips)
6 cloves of garlic
1 cup par boiled green peas
Salt
1 table spoon sugar
2 tablespoons dark soysource
1 teaspoon chilli
2 cups par boiled Rice

Method

1. In a wok, fry the onions and garlic paste till golden brown.
2. Put in the carrots and fry for 5 mins until soft
3. Add in the zuccini and fry for another 5 mins.
4. Add in the calamari and fry until soft.
5. Make a paste using dark soy sauce, sugar, salt and chilli and add in.

1. Add in the par boiled peas and stir together.

1. Mix in the cooked rice and garnish with capsicum and parsley and remove from heat.

Serve while hot and enjoy with your family.
Ps: I just discovered am allergic to the calamari so no more for me sadly but it was delicious!