Today I made sushi for mothers day. I made shrimp tempura and tuna rolls. They were made with cream cheese and avocado. The eel sauce was homemade, and that is a necessity when sushi is being rolled.
What do you think of my rolling skills?
Today I made sushi for mothers day. I made shrimp tempura and tuna rolls. They were made with cream cheese and avocado. The eel sauce was homemade, and that is a necessity when sushi is being rolled.
What do you think of my rolling skills?