Have a blessed morning to all my dear steemians friends.Hoping and praying that everybody is fine.Early in this morning at exactly 5:10 i woke up early because ,i prepared food again for our breakfast.Today i cook mung beans.And here are the list of the ingredients and prcedure in cooking..
INGRIDIENTS:
1/4 mung beans
tomato
garlic
onion
ginger
spinach leaves
oil
stinky fish/bolinao
seasoning
salt
spring oion
1 pack of stinky fish
First i wash the onion,spring onion,ginger tomato and alugbati.Then after i minced the garlic and cut the onion,ginger,spring onion, and tomato.
PROCEDURE IN COOKING
At first in a pot put the mung beans and add water after putting water put the pot in the stove.
and let it boiled for about 50 mins to make the mung beans soft.after i set aside.then second
Heat the pan
add small amount of cooking oil
then put onion
then sautee the onion,put galic
and then put the ginger sautee
add tomato then sautee
then add also stinly fish then sautee.after i add water
and leave ot until boiled.if boiled already
put the agbati leaves
and let it boiled again then put the spring onions,add salt
then seasoning
let let boiled again.then done.
ready for serving
And thats is all for today
thanks for reading
truely yours,
@janeauguso
Ka perfect combination ani maam, buwad bolinao ug mongoes…
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salamat po sir
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