Thedairygame On The Best Vegetable soup For the Season || by @justiceanietie

Hello great Steemians, I am happy to share with this community once again on the best and easiest way to prepare fresh Vegetable soup without stress.

Today being Sunday 29/08/2021, I decided to prepare vegetable soup for week end. This soup do not takes time for preparation.

When I came back from church this afternoon, I decided to cook the soup mentioned above. I made my list and went to the market! Reaching the marker, the price of goods has increased so my prepared list was unbalanced. I still managed my self to buy things the way I could.

When I got home I start by cutting the vegetable and water leave, immediately I finished, I had to boiled my fish and equally get every other things ready. When I started, the soup only took 10 minutes, and it was ok.

My neighbors ask if the leave is done because it was not long I started cooking. But my response to them was; they should bring their plates.

* Ice fish, crayfish, maggi, pepper, onions, salt, oil, Kpomo (Kaunda)

1. I steam my fish and add all the ingredients in it 2. I cut the water leave 3. I cut my vegetable 🍀 4. I put the water leave into to steam fish, and allowed it for some time 5. I add all other ingredients and close the pot for sometime 6. I put in the vegetable 🍀 into the pot and allowed it for 3/4 minutes, then I drop the pot down.

The soup really had a great taste and many who ate the soup came back and appreciated.

The above procedures are the simplest way one can make a good vegetable soup. Just follow the steps diligently and make a good soup.