Made with canva
Hi friends, I am Jyoti from India, I have always liked cooking and it is one of my passion, here I am going to share with you today's diary.
Evening.
In the morning took out the idli batter which I stored in the refrigerator, and made dosas which ingredients are stoked rice, and black gram. And I also made a sambar as side dish for the breakfast. Later we ate custard apple at 11 am.
Afternoon.
In the afternoon, I prepared parathas, in which ingredients are all-purpose flour, eggs, butter, and edible oil. And also made a khurma as a side dish gravy for the lunch
Evening.
In the evening I went to the market and bought fruits such as papaya, grapes, mangoes, bananas, and sweet lemons. Coming back home I prepared a banana milkshake with bananas sugar and curd to drink at 6 pm and later prepared dosas again for the dinner.
This is what I prepared foods for my yesterday's food diary, hope you all like these foods, we have enjoyed those foods very much, feel free to share your comments. 10
