#burnsteem25||The Food Diary Game | Season :10 |1.05. 2022 || #Club75||10%@sf-charity|| 25%@NULL

in hive-148497 •  2 years ago 

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Hi friends, I am Jyoti from India, I have always liked cooking and it is one of my passion, here I am going to share with you today's diary.

Evening.

In the morning took out the idli batter which I stored in the refrigerator, and made dosas which ingredients are stoked rice, and black gram. And I also made a sambar as side dish for the breakfast. Later we ate custard apple at 11 am.

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Afternoon.

In the afternoon, I prepared parathas, in which ingredients are all-purpose flour, eggs, butter, and edible oil. And also made a khurma as a side dish gravy for the lunch

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Evening.

In the evening I went to the market and bought fruits such as papaya, grapes, mangoes, bananas, and sweet lemons. Coming back home I prepared a banana milkshake with bananas sugar and curd to drink at 6 pm and later prepared dosas again for the dinner.

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This is what I prepared foods for my yesterday's food diary, hope you all like these foods, we have enjoyed those foods very much, feel free to share your comments. 10

💚THANK YOU 💚

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