Chettinad Chicken Gravy Recipe

Chettinad Chicken Gravy Recipe

items that are required:

Chicken - 1 kg

Large onion - 2

Oil - required amount

Anise, Bark, Clove, Kalpasi, Pineapple Flower - a little

Chili powder - 3 tbsp

Sambar powder - 2 tbsp

Turmeric powder - a little

Salt - the required amount.

Grinding materials:

Small onion - 200 g

Garlic - 15 teeth

Clove - 3

Grind to a powder:

2 tbsp of anise

Cumin - 3 tbsp

Pepper - 1 tbsp

Fry the above-mentioned spices, namely anise, cumin, and pepper, without allowing them to dry out. Allow it to cool before grinding it in a mixer.

The following is the recipe:

Thoroughly clean and wash. In a pan, pour the oil, add the seasonings, and season with the chopped onion. After that, saute the chopped onion, garlic, and cloves.

Then add the powdered cumin, anise, and pepper and continue to cook until the oil separates. This is a good example.