A Video Tutorial : My Special Version of Sprite Pork Adobo with Egg (05-16-2021)

Craving foods is the best way to make our family united together as one. Have a blessed day to everyone especially to all steemians in the @steemfoods community. Hope you are all fine. Today I wanna share my special version of Sprite Pork Adobo with egg. This my favorite dish which my father taught me how to cook this dish for our dinner.
Now let me show you my video tutorial on the process of cooking my specialty.

So let me share the ingredients needed for my recipe.

1-kilo pork liempo (pork belly)

2 pcs sliced red onion

5 cloves of garlic

1/2 tsp of salt

1/2 tsp of ground black pepper

1/2 tsp whole peppercorn

2 tbsp of soy sauce

2 tbsp of oyster sauce

2 cups of sprite

3 pcs dry bay leaves

Oil

Ajinomoto seasoning

2 pcs boiled egg.

Let start with the procedure

Step 1: Prepare the cooking pot on flame. Add an amount of oil and let it boil. Saute the chopped 2 pcs onions for about 15 - 20 seconds

Step 2: Then add 5 pcs garlic chopped and continue to saute for another 10 seconds. Then add the 1kilo pork liempo or pork belly slice and continue to saute then let the pork become tender.

Step 3: Add 1/2 tsp of salt and ground black pepper then continue to saute until the pork will become tender.

Step 4: Then add 2 tbsp of soy sauce and 2 tbsp of oyster sauce. Then continue to saute on a high flame to reduce the soy sauce and oyster sauce instantly.

Step 5: When the sauce was reduced, you will see more oil coming from the meat. This is the time you add the 2 cups of Sprite, 1 tsp of the whole peppercorn, and 3 pcs of dry bay leaves. Mix and set the flame on low and slow cook for about 1 hour. Add sprite as needed. Let the sauce absorb into the meat and it will lock the flavor inside the meat. It makes this more flavorful and continues to reduce the sauce to make the flavor more concentrated. You can now transfer in the serving bowl then add the boiled egg to it.

It was very fulfilling when I can make a recipe that I love to eat. because I can cook it on my own without the help of my father.
Special Pork Adobo with egg is best for a recipe for celebrating a birthday and having a family reunion for the whole member of the family. We can serve this during breakfast lunch and dinner. It is important when you made cooking who must make a simple smile. So you can feel that you loved the food you eat. In this recipe, you can start your own business -maybe free delivery online.
Thank you very much for reading my recipe. Hope you will make your version or you can copy my recipe.