✡️Assalamu Alaikum I am @MS~Shariful I'm From🇧🇩 Bangladesh..✡️
Happy Ramadan to all.. How are you all? I hope everyone is well. By the grace of God, I am very well.Today I will share a recipe with you..
.Today's new recipe is to cook khichuri with panta rice..Here is how I am cooking something with panta rice I will mention among you..
✡️So let's start today's recipe✡️
✡️Rice
✡️Water
✡️Green pepper
✡️Onion
✡️Oil
✡️Dried chilli powder
✡️Yellow powder
✡️Saaj powder
✡️Salt
The ingredients for making khichuri with panta rice are mentioned along with the pictures..
✡️step1:
More than 12 hours ago I put water in the leftovers
✡️step2:
Then I chose all the raw chilli onion garlic cumin..
✡️step3:
Then I put the dried chilli powder, turmeric powder and all the powder together in the bus...
✡️Step4:
After that I boiled it for a while with adequate amount of water..
✡️step5:
After boiling the khichuri for a while, I dipped it in something in a cup of oil..
✡️step6:
After choosing the garlic onion tahalka, I gave the crowd of khichuri to the market..
✡️Step7:
This is how I made the recipe today. If anyone likes it, please let me know and try it out at home.Then I served the recipe according to a Plato and tasted everything right you were very tasty..
You will all be well and healthy. Thank you all very much..
Thank you
@MS~Shariful
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