SteemFoods Contest -28-| Prepare Delicious and Interesting Omelette Recipe: Yam and Egg sauce.

Hello Steemians in this great community. I take part in this contest to show you how to prepare a simple meal of Yam and Egg sauce. I hope you learn my method and apply it someday.

INGREDIENTS AND FOOD ITEMS

• Yam
• Egg
• Fresh Tomatoes
• Fresh Pepper
• Onions
• Groundnut Oil
• Maggi
• Salt

Cost of Ingredients.

• Yam..........................$1
• Egg...........................$0.5
• Fresh Tomatoes.......$0.15
• Fresh Pepper...........$0.1
• Onions.....................$0.09
• Groundnut Oil.........$0.3
• Maggi.......................$0.05
• Salt.......................... $0.05
• Total:........................ $2.24

Preparation of ingredients

• I sliced the the onions, fresh tomatoes and pepper to small sizes.
• I broke the egg into a plate.
• I cut the yam into small sizes.

Method of Preparation of the Egg Sauce

1. I washed my frying pan and put it on fire.
2. After the water had dried up, I added groundnut oil.
3. I added oil when it became hot.
4. I added the fresh pepper and tomatoes with oils and allowed it to fry for about 3 minutes.
5. I added maggi.
6. Then I added the egg after I had mixed it together.
7. Lastly, I added a little water for everything to boil together for a while
8. I stir everything together and after a minute, I brought it down from the fire.

Method of Preparation of the Yam

The method of preparation for yam is quite easy. The yam was washed and put in a pot. I added salt and water enough to boil them till done. I placed the lot of yam on fire and allowed it to boil. After about 20 minutes, the yam was done.

Note: The Yam is to be eaten with the Egg sauce which is the major delicacy for this contest.

I hereby present to you Yam and Egg Sauce delicacy prepared by my humble self.

Conclusion

Yam and Egg sauce had my best meal from childhood. As I taught of being a part of this contest, I thought of what to prepare and it came to my mind. So I decided to take it for breakfast.

I enjoyed the meal. Just the way you see it, it's so sumptuous and tantalizing. If you would love to have some, as I write this post, it's still remaining in the pot. Make your way to my place of abode.