Procedure on how To Prepare Fish soup with Spinach vegetable //By @yakspeace

Hello food lovers,
It's yet another new day with a wonderful opportunity for me as a person, I will be sharing with you guys the easiest way of preparing your fresh fish soup with Spinach. Follow these steps careful and get a very delicious meal at the end.

INGREDIENTS

• Fresh fish
• Spinach vegetable
• 1 Onion
• Fresh pepper
• Palm oil( 2 spoons)
• Ginger powder ( 1 sachet)
• Curry power (2 sachet)
• salt ( small quantity of salt)
• maggi cube (4 cubes)

Spinach vegetable

Onion and pepper

Spices

Palm oil

Step 1 cut the fish into smaller parts, Wash it very well and set aside.

Step 2 slice the vegetable (spinach ) and wash it well then put it into a sieve to drain off the water, then set it aside.

Step 3 Grand the peppers mixed with the onion and set aside.

Step 4 After step 1,2 and 3, then get a clean pot, first and foremost put a little quantity of the vegetable inside the pot and a little spices.

Step 5 put the fish inside the pot and add more granded pepper and spices into the fish so that the ingredients can penetrate every part of the fish.

Step 6 Add the vegetable, with 3 cubes of Maggi and a little quantity of salt then cover the pot and set your fire, place the pot on a medium heat, and allow it to cook for few minutes.

Step 7 Add the Palm oil into the pot and add your remaining spices to it then allow it to cook well.

Now my fish soup is ready

You can eat your fish soup with fufu of your choice as for me I'm using garri (eba ) to eat my fresh fish soup.

Come and join me guys.

Special Regards:

@alikoc07

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@ngoenyi

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