Kindness: |My Activities of the Day|#club5050

in hive-153970 •  3 years ago 
Note: 50% : 25% Of The Reward To Charity account @adollaraday and 25% To Charity Account @worldsmile
Hello steemian friends, come back with me @nellahusna Best wishes to all steemian friends wherever you are, both outside the region and within the region in developing the steemit platform in Indonesia and even throughout the world.

On this happy occasion I will share my The Diary Game @nellahusna

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Today I helped my mother cook jengkol stew because yesterday my father bought jengkol so only today my mother cooked it and because it took a long process to make jengkol stew so I had to help my mother cook it, so before that I peeled the jengkol first and then after I peeled off all the jengkol then I washed it and also soaked it for a while and after I soaked it a few minutes later I boiled the jengkol before it was cooked.

And while waiting for the jengkol to be cooked, I opened the coconut to make coconut milk. I then grate the coconut and after I shrivel the coconut then I blend the coconut and the water can then turn into coconut milk and unfortunately I keep repeating it while I wait for the jengkol to ripen a little.

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And waiting a few minutes finally the jengkol was cooked and after the jengkol was cooked I pounded the jengkol so that later when it was cooked it didn't take too long to cook and after I waited for all the jenglot then I put it in the pan and in the pan there was already coconut milk and seasoning tools the jengkol and then an-nisa has the coconut milk for a little while then the jengkol is added and while stirring constantly so that the bottom doesn't burn later.

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And then after the coconut milk is cooked, then put the jengkol into it and while stirring it so that later it doesn't burn underneath and after a few minutes the rendang is a mass and before cooking I add a little salt, Royco so that it doesn't taste bland later when eaten and after Add a little bit of it and keep stirring it until it's cooked.

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And after a few minutes finally the jengkol was cooked and ready to eat and then I served it to be eaten with my family and I lent rice and other side dishes and then I ate with my family and after I ate I washed the dishes and after I washed the dishes I slept afternoon.

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And after I took a nap I made another person's paper today because they told me to do another paper again and while I was looking for the material I heard music on YouTube and while I was making I also watch so that my mind was more relaxed when I made it and it didn't go wrong I've saved it later so I won't open it again and I'll also be tired of editing and creating a new one, so I have to make it right and don't get me wrong.

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And after a long time of making the paper, I finally finished making it and after I finished making it I saved the file so that later when I sent it to the person there was and then after I finished the paper, I finally continued my show which was delayed because I didn't I want to focus on watching because while I'm making it, I don't focus on watching and this is finally finished, I can watch my favorite dragon movie.

That's my story today I hope you enjoy reading it and also you enjoy visiting my blog and have a nice day and I pray that you are all in good health 😊

Thank you for taking the time to visit my post. I hope you all like what I share.

THANK YOU

cc. @pennsif | @heriadi | @irawandedy | @klen.civil | @sofian88 | @el-nailul | @miftahuddin
Greting

@nellahusna

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