As a mother, we all know the struggle of feeding our kids vegetables. Many children do not like vegetables, especially red vegetables. In any case, if you serve red shak in front of children compellingly and attractively, they will surely like it, like Pakora and Chicken with red vegetables

First, take vegetables and meat in separate bowls. Except for the red shak and coriander leaves, mix all the ingredients with a spoon and cover for 10 minutes. Then heat enough oil in a frying pan and grate all the marinated meat well. Cover the meat and cook on medium heat for 5 minutes. Open the lid and add red shak and cook for another 5 minutes. The water that comes out from the red vegetables will cook the meat. When the water dries up, take off the oven and serve hot it with hot polao, hot rice, or bread if it is dry. This is an enjoyable dish that I hope kids who don't want to eat vegetables will love.