Khichdi cooking activity with gourd

Assalamu Alaikum hope you all are well Alhamdulillah I am very well I am here to present you about Khichuri recipe

Everyone loves to eat khichdi and now winters especially most of people like khichdi morning and night two time especially all people like more.

I first washed the rice well and kept it then cut the gourd into small pieces and then prepared the onion and chili. Then I put all these spices in that rice

The amount of spices to be given while cooking khichuri

১|Turmeric 1 spoon

২|1 teaspoon of chili pepper

৩|Onion 6 peaches

৪|Two cloves of garlic

৫|Tej leaves are two

৬|Dar Chini Black fruit two

৭|Soybean oil in moderation

When all the spices and water were added to the rice, I put it in the rice cooker, when it was half cooked, I had to open the lid and stir it, then after putting the lid on again, I had to wait for it to cook completely.

For me sweet lair khichuri will be very favorable rate and it is very delicious to eat and it is very beneficial for the body we should make such food with such vegetables and eat it then it will be very beneficial for our body and it will be healthy