I woke up by 4am and did my 5mins devotion. I went into the kitchen to prepare for our early morning business (ie frying akara and co.) I washed the beans, peeled yams and potatoes. By 5:30, i carried the beans to grind it. After relieving myself of the akara duties, i prepared breakfast for my little siblings that are going to school. When they all left the house, i rested for a while and ate my breakfast before preparing to go to my own shop.
I got to my shop at etche road by mosque by 9:45am and luck shined on me because there was light and i started work immediately. I went downstairs to buy groundnut and sugar which i use to drink garri and continued working till it was 4:30pm.
I rushed into the market to buy Okro and Ugwu which i will use to prepare small quantity of soup which we ate this night. I left my shop and headed to the church for a programme. I returned to the house by 7:00pm and started cooking my low-key okro soup.
I finished cooking and rushed into the bathroom to freshen up.
My day went well to the glory of God Almighty!
Good night steemians!
This your Okro soup is tempting thank God for that effort @mojacdavid
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👍👍👍👍👍👍👍👍
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Nice
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