Club Status | #Club5050 |
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Voting CSI | 7.7 ( 0.00 % self, 69 upvotes, 58 accounts, last 7d ) |
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AI content | Human |
Word count | 490 |
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You have shown the importance of preserving food to prevent spoilage and food poisoning while maintaining nutritional value. The five methods you describe, canning, freezing, smoking, salting, and processing, are all practical and widely used.
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