Steemian Friends,
Hello, my dear friends hope you all are well and I am also very well by the grace of Allah and today I am here with a recipe hope this will be a very useful recipe post for my foodie friends.
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created by canva
Currently depending on the weather I am forced to mention in almost every post that we are in dire straits in summer not to mention we have a lot of problems with summer so it would be nice to share some of these with you but today I Presented to you with roasted liver recipe and hope you all will like it.
Here are the ingredients I will need to make my recipe today . |
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| Amount | ingredients |
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| beef liver | equal to the amount of |
| White oil | 3 teaspoons |
| salt | 2 teaspoons |
| turmeric powder | 1 teaspoon |
| cumin powder | 2 teaspoons |
| coriander powder | 2 teaspoons |
| dry chili powder | 1 teaspoon |
| ginger paste garlic paste | 1 teaspoon |
| onions | 5 pis |
| green chillies | 5 pis |
| roasted cumin seeds | 1 teaspoon |
| It is possible to prepare my recipe very easily with all these ingredients but now let's know its preparation method slowly |
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🥗STEP 1 🥗 |
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●First, the livers should be washed well with water,
●then the livers should be boiled well for five minutes.
● There are many benefits of boiling the liver. Boiling the liver will remove the excess fat from the liver and remove the strong smell of the liver. After that, the liver should be cut into small pieces and taken with itChop some onions and cut the green chillies
then take it in a clean pan and put it in the oven at this stage add the chopped onions and green chillies in the pan and wait for a while at this stage
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🥗STEP 2 🥗 |
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● add oil to fry the onions well and Saute until brown
●then add all the masalas here one by one and then saute well for two to four minutes and here masala should be sauteed well with water.
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🥗STEP 3🥗 |
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●At this stage, when the spices are finely ground, add the chopped livers,
●then mix the livers and spices well, add a little water and wait for it to boil well,
●then after five to six minutes, remove the lid and stir fry the livers. After that, add the salt properly and add a spoonful of dhunajira on top
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🥗STEP 4🥗 |
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●then cook it for two more minutes and remove it from the oven.
●Then it's time to serve.
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🥗STEP 5 🥗 |
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●The liver is roasted hot and then it can be served on a plate
● and then I took a selfie with my recipe which you can see in the picture.
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My today's recipe is very tasty and useful too, everyone from children to old age can eat these types of foods and they can be added as calcium producing foods in the body two to three days a week we can include these types of foods in our diet. Everyone likes it, I will come again with a new recipe very soon.
Last and phone details
| Device | oppo 11 pro |
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| Photographer | @tammanna |
Regards
Beef liver is very healthy food for our body. The way you cooked and present your dish I'm feeling hungry to see this. I love to eat beef liver and now I can follow your recipe to cook delicious liver roasted liver. Thanks for sharing your recipe and well wishes for you.
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Hi @tammanna,
The recipe you shared looks delicious!! You have explained and shared each step clearly. Thanks for sharing with us this wonderful recipe!
Pls make sure to add your #club5050 tag next time.
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ওকে ম্যাম এরপর থেকে আমি tag অবশ্যই যোগ করব
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