We use cocoyam in making our native soup those that are from Rivers State can relate.first,you plant the cocoyam and after one month or less than it germinate. secondly,when ever you see unwanted Grass surrounding it don't hesitate to remove them all, because it restrict then from growing and bearing good fruit.
how do we know it's matured for harvesting.when ever you notice the leaves are weak or dried even when it's raining season,that automatically means it's matured for harvesting. after harvesting, aside making soup you can also boil and fry it and eat with Stew or anything of your choice.
thanks a lot for sharing this information to us... I learned alot about the cocoyam
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