It is said that we are Bengalis in fish and rice. The main food of our country is rice and fish. A combination of different types of fish can be seen. And different recipes are also made with fish. Today I cooked Rui fish. I came to share this simple recipe with you. Let's start with today's fish cooking recipe.

#The ingredients required for Rui fish recipe are as follows: -

• Rui fish
• Onion
• Pepper
• Tomatoes
  *Salt
• Turmeric powder
• Chili powder
• Garlic paste
• Soybean oil
• Water

First step: -

I cut 2 small rui fish and washed them well. Then I took it in small pieces. I washed the fish pieces again with salt and water.
I chopped onion, chilli and tomato.

Step 2:

I took the pieces of fish in a cooking pan. Then I gave all the ingredients -chopped onion, chill,tomato, 1teaspoon garlic paste, salt, one and a half teaspoon of turmeric powder, 2 teaspoons of chilli powder and 1 tablespoon of soybean oil, along with half a cup of water. After putting all the ingredients in the fish, I shook the pan lightly and put it in the oven.

Step 3: -

I cooked the fish for 10 minutes, after the water was completely dry, I added water again. There is another 15-20 minutes medium. I cooked the fish with the fire of the stove. When the fish was cooked, I took the pan out of the oven with a little broth.

This is how I cooked Rui fish. Although it is a fish with throne, this fish is very tasty. Fish is a food that provides protein for our health. Which helps in the development of body strength, intelligence.

Some Step shoot during the cooking :

Special thanks those people's who read my post.

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💦 BRISTY 💦

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