Assalamu'alaikum Everyone.
I am @zisha-hafiz, from #Bangladesh
With my boundless love and warm regard, I'm going to begin my today's post. Like every woman cooking is one of my passions and I get great satisfaction from this. Today I'll share one of my favorite recipes which is made from beef liver. This is delicious to taste as well as has many health benefits. So without wasting your valuable time, I'm going to share this unique recipe.
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| π©βπ³ Step - 1 π² |
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In the beginning, all the beef liver I washed very well and kept it aside for straining the excess water from it. After that, I fired on the stove and then I put a clean pan on it and kept it until it properly heated.
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After heating the pan properly I put oil in it.
| π©βπ³ Step - 2 π² |
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When the oil is perfectly heated then I put the bay leaf in it. Hereafter I put all the cinnamons in it. Then put the cardamom and the cloves in it. After putting all the ingredients I fried them well with oil and a nice fragrance spread out it.
| π©βπ³ Step - 3 π² |
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In this step, I put all the cute onions in it.
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Then put one tablespoon of ginger paste in it.
| π©βπ³ Step - 4 π² |
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In this step, I add one tablespoon of garlic paste and the homemade garam masala.
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Hereafter I add one tablespoon of salt, turmeric powder and one tablespoon of chili powder.
| π©βπ³ Step - 5 π² |
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| π©βπ³ Step - 6 π² |
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Into all the ingredients I put one cup of water in it.
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After putting water in it I keep all the ingredients boiled properly.
| π©βπ³ Step - 7 π² |
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After flaming it for approximately 15 minutes when all the masala is cooked well and the color should be like this.
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Then I put all the washed strained beef liver into the pan.
| π©βπ³ Step - 8 π² |
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I mixed all the beef liver with the masala very well.
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After mixing it properly I put one cup of water in it and let it be cooked for twenty minutes.
| π©βπ³ Step - 9 π² |
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After passing twenty minutes the texture of the beef liver curry will be like this.
| π½οΈ Final Result π |
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In this final stage, I put all the beef liver curry in a white bowl. At the corner of the bowl, I put a slice of lemon and served on the dining table. Everyone loves this beef liver curry and it tastes savory. Iβm sure if you try this recipe at home you and all the family members will love this and never forget the taste of it.
| π Health benefits of beef liver curry π₯© |
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The dish I made today of Beef liver curry is very nutritious and also provides many health benefits to our human body. Various kinds of vitamins, minerals, and as well as lots of protein are included in this delicious dish. There is Vitamin A in beef liver which supports our vision, skin health and also improves our immune function. These vitamins are essential for our eyes, helping for maintaining clear vision and also prevent our eye-related diseases. Besides it also keeps our bodies strong and active for fighting off infections. Having this our skin looks smooth, youthful, and protected from dryness and various damages. Beef liver also provides iron in our body so that it keeps a balance of hemoglobin in red blood cells. Doctors suggest having beef liver for those people who have low iron levels. It also helps repair tissues in our bodies, supporting muscle growth, recovery, and overall body strength.
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X Promotion :- Recipe || Luscious beef liver curry π₯
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These foods are very popular with all of us. We eat these foods in different ways. Anyway, I really like your food photography. Thank you very much for sharing your beautiful photography with us.
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Yes, I agree with your statements. I appreciate your admiration for my post. Best wishes for you.
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