Weekly Contest - Best Diary Game | Celebration on the arrival of Hazrat Ameer Qasim(A.S) by @hamidrizwan!

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Greetings Dear 😘 Friends

How are you? I hope you are all well.

I'm @hamidrizwan from Pakistan.

Contest Best Diary Game Organized by Mam @suboohi

Today was the sixth day of Shaban and the night of the seventh of Shaban. So, on the evening of 7th of Shaban the arrival of Hazrat Ameer Qasim, peace be upon him, is celebrated at my friend's house. And this celebration happens every year.

I woke up in the morning and felt refreshed. After freshening, I went to my friend's house because we had to work there. First of all, we had to clean the place where the celebration was to be held.

My friends celebrate jashan at home. When I reached my friend's house, I took a picture of the place where the celebration was to be held. And I thought I'd share with you guys my full day routine from morning to evening.

I did not done breakfast from home. My friend told me that you should have breakfast at my house. So my friend told me that you should sitting and I will bring breakfast.

My friend Asif was also present with me. So my friend had paratha and turnip curry for breakfast. The turnip curry was very well made.

And there were hot parathas too. We friends ate together. I took a selfie to share with you guys. After breakfast, we got busy with work.

The place where the celebration was to be held. So this place had to be decorated. So my friend's brother talked to the caterer two days ago. While we were working, the catering and decoration people also came.

We didn't work with the caterer because they brought workers with them. They told us that if you do something else, we will do it. Because they used to do it on a daily basis and we never did it, it was difficult for us.

In Niyaz, my friends had to serve potatoes pea and chicken curry. So the catering people told us that you guys should do something else. So my friend said that you and I will go to Shahpur Sadar and bring chicken from there.

So my friend and I started the journey towards Shahpur Sadar. There we came to a shop which was our acquaintance. Today the rate of chicken was 549 rupees.

We had to make 12 pots of curry. And seven kg of chicken, three kg of potatoes and two kg of peas were put in a pot. So according to this calculation, we had to take 84 kg of chicken.

Their rate was fixed, so we asked them to make us 84kg of chicken. So the shopkeeper said you will have to wait for a while. We said it was correct.

After an hour, the shopkeeper packed 84 kg of chicken and gave it to us. We gave him the money and started our journey home.

When we reached the house, the caterers had decorated and made a hall. I was very happy to see the decoration and they made a very beautiful hall. Along with creating a beautiful scene, they created a very beautiful and lovely stage.

Where scholars and zakireen were to address. I took a picture of the stage and thought I'd share it with you guys. And I will tell you about my engagements moment by moment.

Then we did another thing that I'll tell you about. A light was installed at Alam Pak which broke a day ago. So I told my friend that first we changed that light.

So my friend said that you are absolutely right. My friend ordered a light from the market and we lowered the Alam Pak. And removed the old light and installed the new light.

Every year we decorate the hall in a very beautiful way. And like every year, this year we thought we'd make a line of balloons. So we brought balloons from Sargodha two days ago.

Now the balloons had to be lined up. So at that time there were also small children in the hall. So I told them that all their children would fill the balloons.

So they were very happy and started to fill the balloons happily. As soon as the balloons were full of air, I would pop them. After dropping them, tie them in a line which you can see in this picture.

Then I tied five or seven balloons together and put them in the hall. Adding balloons added to the beauty of the hall.

We also made sweet rice with curry. We had to give bread with the curry. So we ordered the baker to bring your oven here to us. The baker had a gas oven.

"This oven can be easily moved from one place to another. He has hired a rickshaw to transport the oven from one place to another.*

When he reached us, we installed his oven on the street. And then he started baking bread. We gave him 2500 rupees for baking one maan (i.e 40kg) of flour.

And he cooked four mann and we gave him 10 thousand rupees.

Then I went to the other side where Niyaz was cooking. The cook who brought the chicken cleaned it well with water. He started cooking the curry. I made a picture of it, he put different spices in it.

There was also sweet rice in Niyaz. Chohare, nuts and three types of color were added to the rice. Now they were cooking, so I took a picture of them and went to the other side.

Sakhi Hussain Haider, Mahadi Hassan and Musa Raza

Then it was evening and I came home. After coming home I showered and changed my clothes. I wore white clothes and a coat. So my mother told me that you should also wear this hat. So I put on the hat and then walked towards the celebration.

I was very happy to reach there. Because an entrance gate was built there which was decorated with lights. Lighting was lighting everywhere. Which created a lot of beauty in the atmosphere of celebration.

The celebration started after the Azaan of Isha. The celebration was officially started with the recitation of the holy word of Allah, the Holy Quran. After that, Hadis-e-Qisa was read and then the zakireen and the scholars began to address in turn.

By the way, all the zakirs and scholars were good, but the one I liked the most was Ghulam Asghar Khan Baloch. These are very good qasidas and mentions of Muhammad and Al-Muhammad.

By the way, the others also described the virtues of Muhammad and the family of Muhammad with a very high development. But I liked Ghulam Asghar Khan more and people came to listen to him from far away.

His voice is very melodious. The celebration continued for two hours.

At the end of the celebration at the venue itself, we asked the people to form lines. We will anchor you here. I just photographed people lining up to eat langar. I could not take a picture of the langar because I had started distributing the langar to people.

The langar was made of very good quality and the rice was of very good quality. Everyone who liked it very much praised the anchor. At the end of the langar, people started their journey towards their home.

We are very grateful to everyone who took time out of the night. And despite the cold weather, the love of Muhammad and Al-Muhammad drew them here.

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Invite friends to participate in this contest.

@mahadisalim, @iqrabatool34 and @muhammad-ahmad

Best Wishes 😍 Always be happy.

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