My warmest greetings to all chefs!
Everyday we want to find food that satisfies our cravings. Salad is my favorite and my ultimate appetizers. Today let me share with you my kangkong salad which I harvest it in my little garden recently.
Boiled it for around 2 minutes just to cook it slightly. Remove it from the kettle. Simply add spices that are available in the kitchen like red onion, tomatoes and ginger is good enough to taste it good. Then I also add camias to add its sour taste and a green chili. Vinegar is the main ingredient to make it a salad and boost your appetite.
In my kitchen I used to have my own version of vinegar bottle with spices and chili to make it more tastier.
This food I prepare really satisfies my cravings and make my stomach full. In addition, it is loaded with vitamins which our body needs to keep us healthy.
Thanks everyone and have a nice day!
Love lot's,
@maris75