This next recipe for French bread comes together much more rapidly than the previous two. It also just requires five ingredients. Toast to easy-to-make but delicious sandwiches!
This is an open-faced sandwich with a toasted sourdough slice on the bottom, called a French tartine.
It has pieces of roasted red and yellow peppers, basil, and soft goat cheese spread over it.
You can use a jar of pre-roasted peppers to save time or effort, or you can roast the peppers yourself.
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