Codfish and potatoes: This is a traditional dish made with salt codfish that has been soaked and then boiled, and potatoes that have been boiled or mashed. It is often served with a hard-boiled egg, butter or olive oil sauce, and a banana.
Hoppin' John: This is a dish made with black-eyed peas, rice, and salt pork or bacon. It is often served on New Year's Day as it is believed to bring good luck.
Pawpaw casserole: This is a dish made with pawpaw, a local fruit that is similar to a banana, that has been cooked with sugar, spices, and sometimes cornmeal. It is often served as a dessert or a side dish.
Fish chowder: This is a hearty soup made with fish, potatoes, tomatoes, onions, carrots, and celery. It is often served with crackers or bread.
Shepherd's pie: This is a dish made with ground beef, mashed potatoes, and vegetables. It is often topped with cheese.
Cassava pie: This is a sweet pie made with cassava, a root vegetable that is similar to a potato. It is often filled with fruits, such as apples or bananas, and spices.
These are just a few of the many delicious traditional dishes that can be found in Bermuda. If you are ever in the country, be sure to try some of these local favorites.