Fun read about Ulm Rice! I am always curious about its similarities and differences with Uduk rice. Looking forward to learning more about the different types of fillings and how they affect the taste. Keep sharing such informative posts, knowing about the origin and variation of Ulam rice was enlightening! It's fascinating to know how its preparation differs from Uduk rice, especially with the inclusion of Serundeng. I appreciate the detailed tips on making serundeng at home, definitely going to give it a try