POTATO PARATA BY@dilchamo

Hello ladies,

Today is my free day as it is weekend. So I made a food which is very famous among Indians. So let’s see how I made this "Potato Parata". This is my holiday Indian Breakfast

Ingredients

Flour
Potato
Onions
Green chilies
Curry leaves
Salt
Coconut oil

Method

The very first thing I did was I cut the potatoes into small pieces and boil it well.

After boiling the potatoes strain it into a bowl and mash the potatoes well.

Then take a bowl and add the cup of flour into it.

Then add the pieces of onions, curry leaves and green chilies.

Now you have to mix it well.

Then add the previously mashed potato mixture into the flour mixture. And mix well.

Now it is the time to make small balls of mixture and let it rest for 10 minutes.

You can spread each ball and roast it in the pan.

Now my pancakes are ready to serve.

I shared a chili paste recipe with you yesterday, so I’m going to try my potato paratas with Chinese chili paste.

This is the end of my post. I invite you all to try potato parata with chili paste. Thank you for reading. Have a good day.