wet with chocolate sauce

hello steemit family :)
While I was sitting at home today, I thought of a wet cake, so I decided to make it right away. Now I will share my recipe with you today, I hope you like it. Bon appetit to those who have already tried it.

MATERIALS
2 EGGS
1 GLASS OF SUGAR
1 TEA GLASS MILK
2 SOUP SPOONS OF COCOA
1 TEACUP OF OIL
1 VANILLA
1 baking powder
1.5 cups of flour
for the top: chocolate sauce

FABRICATION;
Break the eggs and beat them a little, then add the sugar.

After adding the sugar, we whisk until foamy, then add the milk, oil, cocoa and vanilla and continue beating.

After mixing them all, add the flour and baking powder and whisk.

I preferred to make it in a tart mold. If it is made on a tray, you can choose 3 eggs and other ingredients in a glass of water.

We leave our cake to bake in the oven at 180 degrees.

After our cake is baked, we prepare the chocolate sauce while letting it cool.

I chose to turn our cake upside down and put a banana on it.You can decorate it as you wish, I used coconut and it looked great.

After resting for 2-3 hours in the refrigerator, our cake is ready to be served.
BON APPETIT..
STAY HEALTHY