Patal can ...

Patal can be used to cook a variety of fun items. Let's find out the recipe for making kshir patal in different flavors.

Materials:
Patal 4-5, sugar and a half cup, 3 cups of milk, 1 cup of khoya latex, 10 cashews, 12 raisins, 4 cardamoms, a pinch of saffron, rose water.

Method:
Peel a squash, grate it and squeeze the juice. Peel a squash, grate it and squeeze the juice. Then wash the pots well and boil them in boiling water. Remove from the water and drain the water.

Now make sugar juice. The juice should be a little thick. Put cardamom and saffron in it. You can also give a little rose water. Put the boiled pot in it and put it on low heat. Pull out the juice.

In another bowl, boil the milk and add khoya milk, cashew-raisin paste. When the milk becomes quite late, cool it down. On the other hand, take out the patal juice and put this latex in his stomach. Serve chilled.

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