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Hello everyone great morning to you all, I hope you are all doing good. As for me, I wake up sound and I thank the Most High for granting me the grace to see this wonderful day. My diary of today is about some kind of unnecessary stress I went through in school. Read till the end.
I woke up very early at 2am when the sound of my alarm reached my ears. I studied as I was preparing for immunology and bacteriology practical CAs and by around 4am I was already bored but not sleepy so I visited my Steemit account and was looking for a contest I could write and I found that on body shaming which I started before falling back at sleep.
Waking up for the second time at past 6:30am I just prepared for school before seeing the message from our class coordinator that we are going to the lab at 8am since my house is not far a waited again while revising . I became stressed all of a sudden because I was not understanding how we could have orals as practicals so I continue studying very hard. Being more stressed but when the lecturer ask me The question the stress disappeared an that was how I continued because the questions where not difficult and were related to the previous practical session we had. And that was how I left the lab smiling. When we were done I joined Mil who proposed we should go cook fufu and Eru at her place and I agreed so after the lab we went to the market and bought what we needed and did not have like water leaves, Eru, meat, white garri When we arrived the house we just started cooking. While I was arranging the water leaves she washed the meat and canda to put on the fire and on the other fire side she was preparing the fufu. Many hands make the work lighter After eating I rested and went back to my place where I just had a shower and I slept.
Waiting for our turn to enter the lab
We were entering according to the class list and finally it was my turn.
where we bought the items
By the time I was done the meat was ready so washed my water leaves and added in it before allowing to cook a bit. I then washed the Eru and added. The pot cooked for about 5 minutes before we added salt, red oil, maggi and cover for the last time.
It didn't long time for us to be done and started eating.. this was just a confirmation of
What i ate
cooking process of the eru
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