CLUB5050 The Dairy Game // COOKING to help my mother, my mother is ill.

Dear friends, how are you all? Hope everyone is well. Today I am going to share with you a Bengali recipe "Alu Ghant".

A few days ago, my mother suddenly became very ill. She was unable to cook due to severe fever. Then I told mom that I will cook. I asked my mom what to cook. Mom said she wanted to cut potato ghant. So I went to the kitchen and cooked balur ghant and rice. Here I present only Bengali recipe "Aloo/potato ghant" to you.

Necessary materials:

1. Potatoes (medium size is better).
2. Green chillies.
3. Onion.
4. Cumin.
5. Turmeric powder.

Necessary steps:

1. First I de-seeded the green chillies, peeled the onions and peeled the garlic.

1. Then I cut them and washed them in water.

1. Then the peeled potatoes should be boiled on the pan in light water.

1. After the potatoes are thoroughly cooked, the excess or if possible all the water should be kept aside in a separate container.

1. After draining the water, stuff the potatoes with orang.

1. After the potatoes are well stuffed, they should be kept in a separate container. Now heat the oil on the pan. Saute cumin seeds, chilli flakes, onion flakes and garlic in the hot oil until it turns red in color.

1. After the red color, the stuffed potatoes and the hot water should be boiled. After this, the delicious Bengali recipe "Alur/potato Ghant" will be ready.

Thanks to see my post.

Thanks by
@nasir04