whether you syka cook, this time I try saute kale
materials that are prepared are:
- kale
- shrimp paste
- tomatoes
- garlic
- red pepper
prepare a little cooking oil to fry the onion and chilli then enter the terasi, tomatoes and ripe kangkuk until cooked, add salt to taste.
this look a little overcooked . the trick is to fire up th wok . till red hot and throw it in and scope it out the renaming heat would cook it while you serve .
love this dish .
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yes it looks really mature, I am a little afraid if there is a big fire, hehehee .... but I like it
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