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My German spelling is horrible, but some things I love are plumma mouse, borcht, farmer's sausage, knitspraucht, heavy beautiful quilts, etc. I would love to learn the traditional recipes, and skills.

Well I have very limited German. Pennsylvania Dutch is more like it. Is borcht the soup that is pink because it contains beets? I have had it at a Mennonite auction. I have thought of posting a tutorial for cinnamon rolls! My mom's recipe is the best.

It can be beety pink.

My mom's was generally clear. Chicken and various veggies. No beets though. My mom's cinnamon buns were pretty dang good too. Definitely post a tutorial!