Recipe: Eat several times out, learn how to make 'Chicken Lollipop'

in khana •  7 years ago 

Today we will teach you to make a very tasty dish of chicken. The name of this dish is Chickle Lollipop, by the way you would have eaten out this dish several times but today we will teach you to make it at home.

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12 piece chicken leg

Onion Paste (1 Tablespoon)

Garlic Paste (1 Tablespoon)

Ginger Paste (1 Tablespoon)

Chilli powder (according to taste)

Half teaspoon chicken masala

Salt (according to taste)

Ingredients to make the solution:

3 tablespoons cornflower

2 tablespoons flour

Pinch of baking soda

A pinch of salt

Oil (for frying)

Method:

To make chicken lollipops, first sprinkle salt and pepper on chicken leg grinding. Now add onion, ginger, garlic paste in a bowl and mix it. Now add salt, chicken masala and chili powder and put it on a chicken and keep it for 15 minutes.

Now add cornflour, flour, baking soda, salt and water in a second bowl and make a thick paste. Now, marinate the chicken and keep it for 5 minutes. Now heat the oil in the pan over the gas, then add chicken paste and fry it well.

When the chicken becomes golden brown, add paper to the plate and take them out of oil and keep them in the plate. Serve more. Fry all the chicken leg pieces in this way. Eat chicken lollipops with chutney and it will look delicious.

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Chicken lollipop is one of my favourite snack specially with drinks. Thanks for sharing this valuable recipe with us.

It Looks Damn So Tasty!! 😋