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Starbucks Japan is launching a bold and brazen menu of "American-style" sandwiches. So what does Japan think this fine nation eats for lunch? Banana-and-bacon sandwiches with peanut butter, also known as the Elvis. The line-up also includes an egg sandwich made from a Spanish omelet and edamame (two decidedly non-American ingredients), a honey ham and cheddar sandwich on barley bread, a chicken and bacon club sandwich, and a teriyaki chicken sandwich with wasabi mayo.