==> Cilok kenyil <==
Ingredients
2-3 people
100 grams of starch
100 gr flour
to taste salt
to taste leek
1/2 teaspoon pepper
to taste warm water
Step
10 minutes
Mix the flour and kanji in a large bowl
Add salt, sugar and pepper
Enter warm water bit by bit, to be menclotot (like making meatballs)
Add the scallion pieces, blend well. Correction of flavors.
Bring to a boil water in a saucepan, if it boils down the heat.
Shape cilok with the way "clotot" like meatballs, put into a boiling pot of water. Do it through.
If cilok already floating, then immediately lift. Cilok ready to serve😍😘
recipe: @darwisjr
Woff, woff!
Hello @darwisjr, We have met 7 times already!
I'm a guide dog living in KR community. I can see that you want to contribute to KR community and communicate with other Korean Steemians. I really appreciate it and I'd be more than happy to help.
KR tag is used mainly by Koreans, but we give warm welcome to anyone who wish to use it. I'm here to give you some advice so that your post can be viewed by many more Koreans. I'm a guide dog after all and that's what I do!
Tips:
Unfortunately, Google Translate is terrible at translating English into Korean. You may think you wrote in perfect Korean, but what KR Steemians read is gibberish. Sorry, even Koreans can't understand your post written in Google-Translated Korean.
I sincerely hope that you enjoy Steemit without getting downvotes. Because Steemit is a wonderful place. See? Korean Steemians are kind enough to raise a guide dog(that's me) to help you!
Woff, woff! 🐶
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kr-guide!
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